Mom was busy today making cheesecake for us.. She made a butter crust.1/4 cup butter
1/4 cup sugar
3/4 cup flour
Press this into the pan.. Bake at 350 degrees for 15 minutes and let cool.
New York Cheesecake Ingredients:
2 cups sour cream
1 lb. ricotta cheese
1/2 cup butter, melted
1 1/2 cup sugar
16 oz. cream cheese
3 Tbsp. flour
3 extra large eggs
1 Tbsp. vanilla
3 Tbsp. cornstarch
1 Tbsp. lemon juice
Directions:
1. Combine sour cream and ricotta cheese in a large mixing bowl. Beating at low speed, add butter, sugar and cream cheese.
2. Increase speed to medium and add flour, eggs, vanilla, cornstarch, and lemon juice. Beat for 5 minutes.
3. Pour into springform pan.
4. Bake in preheated 350F oven for 1 hour, then turn off oven and leave in closed oven for one hour longer. Cool on rack.
The finish product didn't turn out as good as mom would have hoped. It cracked on her but the flavor is great. She has been looking to see what might have went wrong any input would greatly be appreciated...
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